Special food requirements and production needs are met with unique flour with external parameters and inner qualities that suit them most, using the 4 types of cereals we mill: wheat, rye, durum wheat and spelt wheat.
Our flours produced for the food industry go through comprehensive and strict quality checks so that the quality and composition of the flour can be consistent and stable with each delivery.
We deliver our products for the food industry in various capacity silo trucks.
Ask for our offer at the contact information available on our website.
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